THE WORLD’S CHEESE CHAMPION 2012 – Vermeer® “A Dutch Masterpiece” has arrived to our shops today (Tartu on Monday)!
Vermeer®, a cheese from the “A Dutch Masterpiece” line, has been selected as World Champion at the prestigious World Championship Cheese Contest in Madison, Wisconsin. Vermeer, produced by Royal Friesland Campina, is a mature cheese with a full-bodied taste, but with reduced fat and salt.
This is the second time that “A Dutch Masterpiece” cheese has been voted the best cheese in the world – in 2004 the World Champion award went to Rembrandt Extra Aged Gouda.
The World’s best cheese in Juustukuningad 19,95 euros a kilo. Welcome!
More information about the prestigious competition: www.worldchampioncheese.org